Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana flower, kale, and chicken in soto soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Banana Flower, Kale, and Chicken in Soto Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Banana Flower, Kale, and Chicken in Soto Soup is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:
- Prepare 250 gr chicken breast
- Take 200 gr kale
- Make ready 1 banana flower (optional)
- Prepare 1 long red chili (optional)
- Prepare 2 lemongrass
- Make ready 2 kaffir lime leaves
- Make ready 2 bay leaves
- Prepare 1 cm ginger
- Make ready 1 cm galangal
- Make ready 5 cloves garlic
- Take 1 medium red onion
- Get 2 cm turmeric or 1 tbsp turmeric powder
- Make ready 1 tsp salt
- Prepare 1/2 tsp pepper
- Make ready 1 tsp sugar
- Get 2 tbsp cooking oil
- Make ready 8 cups water
- Take 1 lemon
Here is how you cook that. We hope you got insight from reading it, now let's go back to banana flower, kale, and chicken in soto soup recipe. Here is how you achieve that. Chop kale and banana flower, put aside.
Steps to make Banana Flower, Kale, and Chicken in Soto Soup:
- Chop kale and banana flower, put aside.
- Using a blender, blend onion, garlic, ginger, and turmeric.
- Chop the chili (optional)
- Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
- Add salt, pepper, and sugar, stir them well.
- Add water, stir it until the water blends with all ingredients, wait until it boils.
- Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
- Add kale and banana flower, cook until all of them well done.
- Ready to serve hot or you can add rice to it.
Here is how you achieve that. Chop kale and banana flower, put aside. Using a blender, blend onion, garlic, ginger, and turmeric. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Banana Flower, Kale, and Chicken in Soto Soup Great recipe for Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia.
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