Soto Ayam Lamongan / Indonesian Chicken Yellow Soup
Soto Ayam Lamongan / Indonesian Chicken Yellow Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, soto ayam lamongan / indonesian chicken yellow soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Soto Ayam Lamongan / Indonesian Chicken Yellow Soup is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Soto Ayam Lamongan / Indonesian Chicken Yellow Soup is something that I have loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Soto Ayam Lamongan is one of my ultimate childhood dishes. The variants is too many due regions and ethnicities which are enriching the diversity the variety.

To get started with this recipe, we have to first prepare a few components. You can cook soto ayam lamongan / indonesian chicken yellow soup using 28 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Soto Ayam Lamongan / Indonesian Chicken Yellow Soup:
  1. Get Ingredients A
  2. Take 1 whole chicken (medium)
  3. Take Or you can use any type of chicken pieces but don't use boneless chicken
  4. Take 1 lemon or lime
  5. Take Salt
  6. Take Ingredients B
  7. Prepare 8 cloves garlic
  8. Make ready 1 big onion or you can use a few pieces of shallots
  9. Prepare 1 tbsp coriander seeds
  10. Take 5 pcs candlenuts
  11. Get 2 cm size ginger (thumb width)
  12. Prepare 5 cm size turmeric (finger width)
  13. Get Vegetable oil or Sunflower oil
  14. Make ready (please don't use olive oil)
  15. Make ready Ingredients C
  16. Get 4 cm size Galangal
  17. Make ready 2 pcs Lemongrass
  18. Prepare 15 pieces Lime leaves
  19. Take Ingredients D
  20. Prepare Celery (1 or 2 sticks)
  21. Prepare 1 leek
  22. Prepare Ingredients E
  23. Make ready Salt
  24. Take Pepper
  25. Take Sugar
  26. Get Koya or Prawn Crackers crumble
  27. Make ready 4 cloves fried garlic
  28. Take 7 pcs fried prawn crackers

It is basically chicken soup but it is full of flavour from the chicken broth and the mixture of Asian spices. So this is my version of Soto Ayam Lamongan. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it.

Steps to make Soto Ayam Lamongan / Indonesian Chicken Yellow Soup:
  1. Rub chicken with salt and lemon juice. Let it sit while you prepare the other ingredients.
  2. Blend all ingredients B until smooth.
  3. Boil some water in a huge pot which you will use to cook Soto, add all ingredients C. Do not put too much water, you can always add more during the cooking process. If you add too much in the beginning, you might end up with weak flavour of Soto.
  4. Rinse chicken with running warm water or pour hot water over the chicken.
  5. Put the chicken in the pot.
  6. Auté the blended Ingredients B until it becomes fragrant and the colour turns darker, the pale paste will turn to nice yellow colour.
  7. Add the cooked paste into the pot, and add half tbsp of salt. Simmer for 1 hour.
  8. Chop all ingredients D and add into the pot. Let it simmer again for another 15 minutes.
  9. Taste it before adding more salt and sugar, I don't usually add sugar because leek gives a lot of natural sweetness. You can add pepper if you like. Let Soto sit for half day to get stronger flavour.
  10. Koya is a type of condiment, originally from East Java. Slice garlic thinly and fry them until golden brown. Crush the fried garlic and fried prawn crackers until it becomes powder or crumble, add salt as you like.

Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it. Unlike a creamy soup, it's a clear soup with loads of ingredients and condiments. Soto Ayam (Indonesian Yellow Chicken Soup) is another popular dish in Indonesia. It is like chicken soup but the broth is yellow because of turmeric.

So that is going to wrap this up with this exceptional food soto ayam lamongan / indonesian chicken yellow soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!