Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, thai chicken soup with swedish mushrooms. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Thai chicken soup with swedish mushrooms is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Thai chicken soup with swedish mushrooms is something that I’ve loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can cook thai chicken soup with swedish mushrooms using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai chicken soup with swedish mushrooms:
- Make ready 200 grams of chanterelle
- Get 300 grams of slices chickens
- Prepare 200 grams of Chinese cabbage cut into 2cm long
- Get 50 grams of green onions cut into 2cm long
- Make ready 50 grams of fresh dill cut into 2cm long
- Take 3 red thai chilies
- Take 1 tbsp of chopped galangal
- Prepare 1 tbsp of chopped garlic
- Take 1 tbsp of chopped lemon grass
- Get 2 finally chopped shallots
- Make ready 1 tsp of fish sauce
- Prepare 1 tbsp of chicken stock powder
- Get 1 tbsp of fermented fish
- Prepare 1 cup of water
There was one thing I did differently. Stir lemon grass, garlic, and ginger together in a large stock pot over medium-high heat. Stir in chicken broth and bring to a boil. Set aside until it's time to add it to the soup.
Steps to make Thai chicken soup with swedish mushrooms:
- In the blender blend garlic, shallots, galangal, lemon grass and chili until well blended.
- Add chicken stock into the pot and water, add chicken and let's boil till chicken cooked
- Pour the mixture into the pot add mushrooms and cover for 5 minutes.
- Stir and add fermented fish, fish sauce then cabbage, let's boil till cabbage gets soft then add dill removed from heat served with rice.
Stir in chicken broth and bring to a boil. Set aside until it's time to add it to the soup. Heat the oil in a large pot over medium heat. Slowly pour the chicken broth over the mixture, stirring continually. Stir and add fermented fish, fish sauce then cabbage, let's boil till cabbage gets soft then add dill removed from heat served with rice.
So that is going to wrap it up for this exceptional food thai chicken soup with swedish mushrooms recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
