Watercress Chicken Soup
Watercress Chicken Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, watercress chicken soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Browse new releases, best sellers or classics & Find your next favourite book Everything You Love On eBay. Check Out Great Products On eBay. Time to make Watercress and Chicken Soup! Stir in the potato and stock and bring to the boil.

Watercress Chicken Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Watercress Chicken Soup is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have watercress chicken soup using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Watercress Chicken Soup:
  1. Take 1 bunch watercress
  2. Make ready 1 leftover rotisserie chicken bones
  3. Prepare 1 clove garlic

Here's how we get the best results for our Chinese Watercress Soup: Divide the watercress into smaller segments. Every part of watercress can be eaten, so you can keep the stalks. Pour over the sauce and simmer with a splash of water. Remove the pan from the heat, then stir through the watercress just before serving with boiled rice.

Steps to make Watercress Chicken Soup:
  1. Peel meat from leftover rotisserie chicken until all that is left are bones. Save the meat on the side.
  2. Peel and chop garlic clove into super tiny chunks
  3. Fry the garlic and the chicken bones in a medium pot for 5 mins, then add about half a pot of water and bring to a boil.
  4. Add the pulled chicken meat into the broth. Lower the heat to a medium fire and keep the broth simmering for 15-20 mins.
  5. Add the watercress and raise to a boil for 5-10 mins. Salt and pepper to taste. Enjoy!

Pour over the sauce and simmer with a splash of water. Remove the pan from the heat, then stir through the watercress just before serving with boiled rice. If you ran out of vegetable stock, you can also use chicken stock for your watercress soup. The taste won't differ too much. The potato plays an important role in the water cress soup.

So that’s going to wrap this up for this exceptional food watercress chicken soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!