Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy chicken and beef queso soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Chicken and Beef Queso Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Creamy Chicken and Beef Queso Soup is something which I have loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken and Beef Queso Soup:
- Take 1.5 lbs ground beef
- Prepare 1.5 lbs chicken tenderloins
- Make ready 1 can Rotel
- Take 1 can whole kernel corn
- Prepare 1 can red beans drained and rinsed
- Make ready 1 can black beans drained and rinsed
- Prepare 1 can(small) enchilada sauce (whatever spice level you desire)
- Get 4 cups chicken or beef broth(I used 2 cups of each)
- Get 1 block cream cheese
- Get 1 cup heavy whipping cream
- Prepare 2 tablespoons cornstarch
- Prepare Taco seasoning
- Prepare Cumin
- Take Chili powder
- Make ready Garlic powder
- Make ready Onion powder
- Make ready to taste Salt and pepper
- Get Cayenne powder
Keeping a food journal makes it possible to determine the foods you are. Here is how you cook that. Creamy Chicken and Beef Queso Soup step by step. Brown the ground beef to just under done.
Instructions to make Creamy Chicken and Beef Queso Soup:
- Brown the ground beef to just under done.
- In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
- Season to taste.
- Cover with foil, and crockpot lid and set to cook on low for 8 hours.
- At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
- Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
- Add the soup cream cheese mixture back to crockpot and stir.
- Add 1 cup heavy whipping cream and stir.
- Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
- Add slurry to crockpot and stir in well.
- Let soup simmer, on low setting, for about 15 minutes.
- Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!
Creamy Chicken and Beef Queso Soup step by step. Brown the ground beef to just under done. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch. Creamy Chicken and Beef Queso Soup Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, creamy chicken and beef queso soup.
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