Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken and veg hot and sour soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken and veg hot and sour soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken and veg hot and sour soup is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can cook chicken and veg hot and sour soup using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken and veg hot and sour soup:
- Get 300 gms chicken pieces
- Prepare 2 tbsp chopped capsicum
- Make ready 4 tbsp chopped cabbage
- Get 2 tbsp chopped carrot
- Make ready 2 tbsp chopped French bean
- Make ready 1/2 tsp salt
- Take 1/2 tsp black pepper
- Get 2 tbsp chopped green onion
- Take 1 tbsp chopped ginger garlic
- Get 2 tbsp vinegar
- Take 1 tsp red chili sauce
- Get 1 tsp soya sauce
- Get 1 bowl noodles boil and fry
- Prepare 1 egg
- Make ready 1 tbsp cornflour mix some water
- Take as required Oil for frying the noodles
- Take 2 tbsp sesame oil
Heat a wok over high heat and add the rest of the oil. When it starts to smoke, add the ginger and chilli, then stir-fry for a few secs. Chicken hot and sour soup is a Chinese restaurant classic - it's spicy and tangy, and filled with all sorts of delicious ingredients. This particular recipe is for Pakistani restaurant style hot and sour soup with chicken, vegetables and silky egg ribbons all combined together in a spicy tangy broth.
Instructions to make Chicken and veg hot and sour soup:
- Take a pan add oil and fry the noodles and keep aside. Take a pan add chicken and salt keep it for a boil and chicken shreded and keep aside and take a pan add oil add ginger, garlic, green chili stir fry and add onion and vegetables and stir cook well add chicken in boiling water and cook well.
- Add chicken, salt and black pepper and let it cook add soya sauce,vinegar and chili sauce mix and cook well and add cornflour and water mix and add more water and cook it until it form thick texture and add beaten egg and cook 5 minutes.
- Now soup is ready to serve and garnish it with fried noodles and boil chicken pieces.
- Enjoy with your family.
Chicken hot and sour soup is a Chinese restaurant classic - it's spicy and tangy, and filled with all sorts of delicious ingredients. This particular recipe is for Pakistani restaurant style hot and sour soup with chicken, vegetables and silky egg ribbons all combined together in a spicy tangy broth. Course Dinner, Lunch, Soup Here are some things you can make to the rest of the ingredients to create a clean Nutritious Hot and Sour soup Making the Chicken broth at home with organic or grass fed chicken. Use low sodium Soy sauce and Natural vinegar for the recipe. Make your own chili garlic sauce at home with the measurements provided.
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