Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken corn soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Chicken corn soup is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken corn soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken corn soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken corn soup:
- Take 4 cup Water
- Make ready 2 tsp Ginger garlic paste
- Make ready 1 cup Chicken
- Take 1/2 cup spring onion chopped
- Take 1/2 cup capsicum chopped
- Prepare 1/2 cup Carrot chopped
- Make ready 2 tsp soy sauce
- Make ready to taste Salt
- Make ready 2 tsp chilli sauce
- Take 4 tbsp corn flour
- Take 2 tbsp water
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.
Steps to make Chicken corn soup:
- Firstly, in a large pot add water.
- Add chicken,ginger garlic paste, spring onion, add carrot, capsicum, soy sauce, vinegar and chilli sauce. - also, add black pepper powder,and salt.
- Boil for 10 minutes or until flavours is absorbed well.
- Shred the chicken.
- Now prepare corn flour slurry by mixing corn flour in cup water.
- Pour the slurry into the soup and mix well.
- Continue to boil for 2 more mins or until soup thickens finally enjoy soup with crackers.
Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat.
So that’s going to wrap it up for this exceptional food chicken corn soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
