Chicken corn soup
Chicken corn soup

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, chicken corn soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Chicken corn soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken corn soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken corn soup using 23 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken corn soup:
  1. Take Chicken stock
  2. Prepare 1/2 kg Chicken
  3. Take 10 black pepper
  4. Take 1 cardamom
  5. Prepare 6 clove
  6. Make ready 1/2 tsp cumin seed
  7. Take 2 piece cinnamon stick
  8. Take 1/2 tsp coriander
  9. Take 5 cloves Garlic
  10. Make ready 1 inch Ginger piece
  11. Get Half Onion
  12. Make ready 3 glass Water
  13. Take Salt to taste
  14. Make ready For soup
  15. Make ready Shredded chicken
  16. Make ready 1 boil egg
  17. Make ready 1 egg
  18. Take 3 tbs Corn flour
  19. Get 1 tsp black pepper or to taste
  20. Prepare 1 tbs Soya sauce
  21. Prepare 1 tbs Vinegar
  22. Take 1/2 tbs Chilli sauce
  23. Make ready 1-2 Green chilli

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. Add corn, cut up chicken, celery to stock pot and season with salt and pepper. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt.

Instructions to make Chicken corn soup:
  1. For stock:sary stock kay ingredients dal kay paknay dain jab tak chicken gal jay
  2. Ab chicken alag say nikal kay shred kar lay stock ko stain kar Kay alag kar lay
  3. Stock ko flame par rakhy chicken daly egg beat kar kay thora thora add krtay jay or corn flour bhi is tarha add kar lay
  4. Serve kartay hoye upar vinegar,chilli sauce,black pepper,soya sauce daly or boil egg Daly green chilli daly

In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future meals—one reason why soups are my favorite thing to make. —Beverly Hoffman, Sandy Lake, Pennsylvania Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat.

So that’s going to wrap this up with this special food chicken corn soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!