Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hot and sour chicken soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hot and Sour chicken soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Hot and Sour chicken soup is something which I have loved my whole life.
We Have Almost Everything on eBay. Heat a wok over high heat and add the rest of the oil. When it starts to smoke, add the ginger and chilli, then stir-fry for a few secs. In a saucepan, combine the chicken stock, water, mushrooms, bamboo shoots, root ginger, garlic, soy sauce and crushed chillies.
To get started with this recipe, we have to prepare a few ingredients. You can have hot and sour chicken soup using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Hot and Sour chicken soup:
- Prepare 250 grams chicken shredded
- Prepare 4 cups chicken stock
- Take 1 number egg
- Get 1/4 cup carrot
- Make ready 1/4 cup cabbage chopped
- Prepare 1/4 cup mushroom
- Prepare 2 numbers chillie green
- Get 2 tablespoons ginger chopped
- Prepare 2 tablespoons garlic chopped
- Get 3 tablespoons soy sauce light
- Take 2 tablespoons white vinegar
- Make ready 1 tablespoon chilli sauce
- Make ready 1 teaspoon tomato sauce
- Take salt as per taste
- Take 2 tablespoons black pepper
- Prepare 2 tablespoons corriander leaves chopped
- Get 2 tablespoons spring onion chopped
- Get 1 tablespoon oil
The cold weather just makes me crave a bowl of chicken hot and sour soup. I love the kick of heat and authentic chinese flavours in this soup. This soup is loaded with shiitake mushrooms, carrots, tofu and chicken. And it's incredibly easy to make.
Instructions to make Hot and Sour chicken soup:
- Take a saucepan and add 1 tablespoon oil and add chopped ginger and garlic.when the raw smell goes add the remaining vegetables,shreddred chicken and stir for a minute.
- Add the stock to the saucepan. stir well
- Combine soy sauce,vinegar,chilli sauce and tomato sauce and add to the sauce pan
- Meanwhile combine 2 tablespoon of corflour with 2 tablespoon of water in a cup.Stir untill mixture is smooth.Add this mixture to the saucepan and stir well.
- Simmer for 5 min untill the soup is thickened.
- Beat egg in a cup untill yolk and white are well combined.Pour beaten egg slowly in a fine stream into the soup untill long strands are formed
- Stir soup several times
- Wait for 30 seconds
- Add chopped corriander leaves and spring onions
- Stir well
- Remove from heat
- Serve hot
This soup is loaded with shiitake mushrooms, carrots, tofu and chicken. And it's incredibly easy to make. Combine all the above ingredients into a large pan, bring to the boil then simmer for ½ hrs. The rice will start to form a glutinous soup the longer it is simmered. Chicken hot and sour soup is a Chinese restaurant classic - it's spicy and tangy, and filled with all sorts of delicious ingredients.
So that’s going to wrap it up for this special food hot and sour chicken soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!