Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, noodle soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Noodle Soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Noodle Soup is something that I’ve loved my entire life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! A comforting noodle soup can be the perfect remedy to feeling under the weather. They are light, fragrant and full of delicious ingredients.
To begin with this recipe, we have to prepare a few components. You can cook noodle soup using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Noodle Soup:
- Take 5 pcs cuttlefish balls
- Prepare 5 pcs crab stick
- Get To taste Beansprout
- Prepare As needed White noodle
- Prepare To taste White pepper
- Prepare to taste Chicken powder
- Take Left over chicken with tomato sauce
Put the chicken on a board and shred into bite-size pieces using a couple of forks. Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce. A great chicken noodle soup recipe for using up leftover cooked chicken. Combine with broccoli, peas or any other vegetables that need eating.
Steps to make Noodle Soup:
- Add 2 cups of water in a pot. Let it boill then add balls and chicken powder.
- Let it cook until balls are cook or expand.
- Then add noodle crabs tick and the left over chicken.
- Simmer then last is the beansprout.
- Season with white pepper before serve
A great chicken noodle soup recipe for using up leftover cooked chicken. Combine with broccoli, peas or any other vegetables that need eating. Good stock is the key to this recipe, so use the best. If using uncooked noodles, add them now. To make the soup more spoon-friendly, you can take a long knife and slice across the pot a few times to cut the noodles (or just eat them first with a fork!).
So that is going to wrap this up for this special food noodle soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
