Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, meatballs and noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
In a bowl, combine the first six ingredients. Crumble beef over mixture and mix well. In a large saucepan, bring broth to a boil; add meatballs. Add the meatballs back into the pot and add the stock.
Meatballs and noodle soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Meatballs and noodle soup is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook meatballs and noodle soup using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Meatballs and noodle soup:
- Prepare 1 cup chopped dill
- Prepare 1 cup each chopped carrots, leeks
- Take 2 tsp ginger garlic paste
- Make ready 3/4 tsp tumeric, 1/4 tsp garam masala
- Prepare 2 liters chicken stock
- Take juice of 1 lime
- Make ready 2 tbsp olive oil
- Take 1/2 pack egg noodles
- Make ready 12-15 chicken meatballs shallow fried
- Get to taste salt
As an Amazon Associate, I earn from qualifying purchases. Season with Lee Kum Kee Pure Sesame Oil, Lee Kum Kee Premium Light Soy Sauce and ground white pepper. In a large bowl, combine ground chicken, Panko, Parmesan, oregano, basil, parsley, garlic powder and red pepper flakes, if using; season with salt and pepper, to taste. Using a wooden spoon or clean hands, stir until well combined.
Steps to make Meatballs and noodle soup:
- In a large pot on medium heat add olive oil; add in your leeks, carrots, dill, turmeric, and ginger-garlic paste. Cook for 5-6 minutes or until leeks start turning translucent. add chicken stock and bring to a boil
- Once the water starts boiling add in your egg noodles. Allow them to cook through. let it simmer, add in your meat balls, lemon juice, garam masala and salt. Taste and adjust for seasoning. Your soup is ready
In a large bowl, combine ground chicken, Panko, Parmesan, oregano, basil, parsley, garlic powder and red pepper flakes, if using; season with salt and pepper, to taste. Using a wooden spoon or clean hands, stir until well combined. For the broth, bring the stock to the boil in a wok or large saucepan, then add the fish sauce, star anise and ginger and turn the heat down to a simmer. Add the noodles and cook for one minute,. Thai-Inspired Meatball Soup with Rice Noodles.
So that’s going to wrap this up for this exceptional food meatballs and noodle soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
