Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken noodle casserole. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Chicken noodle casserole is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken noodle casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken noodle casserole using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken noodle casserole:
- Get 12 oz bag of egg noodles
- Make ready 2 (10.5 oz) cans cream of chicken soup
- Take 1 (10.5 oz) can cream of mushroom soup
- Prepare 1 cup milk
- Make ready 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Get 1/2 tsp salt
- Take 1/2 tsp pepper
- Prepare 1 T parsley flakes
- Prepare 1 pound chicken cooked and cubed (or shredded rotisserie)
- Make ready 1 can corn
- Make ready 1 (12 oz) bag frozen sliced carrots
- Prepare 1 cup panko
- Take 2 T butter
Stir the bread crumbs and butter in a small bowl. Sprinkle the chicken mixture with the bread crumb mixture. Bring a pot of lightly salted water to a boil. Cook pasta according to package directions, and drain.
Steps to make Chicken noodle casserole:
- Preheat oven to 350.
- Cook egg noodles as directed and add the carrots just for the last minute.
- While they are cooking combine soups, milk, and spices.
- Stir the chicken and corn into soup mixture.
- Drain noodles and carrots and add to mixture.
- Pour into 9x13 casserole dish.
- Melt butter in small bowl in microwave.
- Stir panko into melted butter. Sprinkle on top of casserole.
- Bake at 350 for 30-40 minutes.
Bring a pot of lightly salted water to a boil. Cook pasta according to package directions, and drain. While pasta cooks, melt butter in a large skillet over medium high heat. An easy chicken casserole recipe should be in every cook's little black book and this one will go down well with all of the family. Serve with mashed or boiled potatoes, or rice.
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