Easy Turkish style casserole
Easy Turkish style casserole

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy turkish style casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Easy Turkish style casserole is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy Turkish style casserole is something which I’ve loved my whole life.

Low Prices on Easy Turkish Enjoy your local restaurant favourites from the comfort of your own home. Turkey is nestled in pasta and sauce makes for a warm, comforting dinner classic. This is an easy recipe for turkey tetrazzini. Cook time may vary depending upon how soupy or thick you prefer the sauce.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy turkish style casserole using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Easy Turkish style casserole:
  1. Get whole chicken or 4 chicken breasts
  2. Take hot water from the kettle
  3. Prepare large potatoes sliced
  4. Make ready large tomatoes
  5. Get Green peppers to garnish on top
  6. Get Tomato paste - 1 soup spoon
  7. Take Herbs
  8. Prepare Basil
  9. Get Thyme
  10. Make ready Rosemary
  11. Take Cumin
  12. Take Red chilli flakes
  13. Prepare Sweet paprika powder
  14. Make ready Black pepper
  15. Make ready Olive oil

Welcome to Ozlem's Turkish Table (or as we say in Turkish, "Hosgeldiniz"). I feel very fortunate to be a part of this rich and welcoming culture. Turkish cuisine is healthy, delicious, affordable and most recipes are very easy to make. Here, I would like to show you how you can.

Instructions to make Easy Turkish style casserole:
  1. Cut whole chicken into sections or use breasts. Make scores in the chickens (small slices) so that herbs can get inside.
  2. In a bowl mix all the herbs evenly then add your chicken. Massage all the herbs into chickens for a good few minutes.
  3. Whilst your chickens are absorbing flavours, slice your tomatoes and potatoes. Leave your green peppers whole.
  4. Put a spoon of olive oil on a oven tray and brush it all over the base.
  5. Start adding your potatoes layer by layer. On top of that add your tomatoes evenly.
  6. In a cup or mug add 200mls of boiled water with your tomato paste and stir until tomato paste is completely melted into the liquid.
  7. Pre- heat your oven to 230c.
  8. Add your chickens evenly spread over your potatoes then sprinkle any of the leftover herbs over the potatoes and tomatoes.
  9. Pour the tomato mix over your chickens and make sure that it's covering your potatoes. Add more water if you need to at this stage.
  10. Lastly add your peppers. They will burn some but they are meant to. It adds to the flavours ! Put the oven dish at the centre of the oven and leave on 230 c for the first 20 mins. Then reduce the heat to 190c. Keep cooking until it's all cooked. Turn your chickens half way through your timing.
  11. Afiyet olsun! ❤️

Turkish cuisine is healthy, delicious, affordable and most recipes are very easy to make. Here, I would like to show you how you can. Gradually stir in the stock followed by the mustard and honey. Turkey breasts or minced turkey both make a great alternative to red meat. Try our turkey stew recipes to find out.

So that is going to wrap this up for this special food easy turkish style casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!