Easy Chicken "Pot Pie" Casserole
Easy Chicken "Pot Pie" Casserole

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy chicken "pot pie" casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vivariums, Lighting, Heating, Thermostats, Frozen & Live Food, Accessories & Much More. Low Prices on Chicken Pot Pie Dish. Free UK Delivery on Eligible Orders I always have leftover chicken broth on hand and use it for many things, including this comforting and easy chicken pot pie casserole. You can bake your own biscuits, like I do, or buy them at the store.

Easy Chicken "Pot Pie" Casserole is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Chicken "Pot Pie" Casserole is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook easy chicken "pot pie" casserole using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken "Pot Pie" Casserole:
  1. Get 4 boneless, skinless chicken breasts
  2. Prepare 64 oz cream of chicken soup
  3. Make ready 1/2 cup chicken stock
  4. Take 1/2 cup white vinegar
  5. Get 1/2 cup peas
  6. Prepare 1 large yellow onion; small dice
  7. Make ready 3 carrots; peeled and sliced into bite sized pieces
  8. Get 3 stalks celery; small dice
  9. Make ready 3 clove garlic; minced
  10. Make ready 1 bay leaf
  11. Take 3/4 oz rosemary; minced
  12. Get 2 tbsp fresh thyme; minced
  13. Make ready 1 tbsp garlic powder
  14. Prepare 1 tbsp onion powder
  15. Get 3 can buttery biscuits
  16. Prepare 1 vegetable oil; as needed
  17. Make ready 1 salt and pepper

This crazy good Chicken Pot Pie recipe is the ultimate easy comfort food! This EASY Chicken Pot Pie Recipe is loaded with carrots, peas, chicken, and topped with flakey pie crust. Chicken pot pie casserole recipe is budget friendly and easy to feed a crowd! The chicken mixture really goes a long way in this chicken pot pie casserole.

Steps to make Easy Chicken "Pot Pie" Casserole:
  1. Heat vegetable oil in a large pot. Season chicken breasts with dried spices and herbs. Reserve enough thyme and rosemary to season the sauce, veggies, and the biscuit crust.
  2. Sear chicken on all sides and remove from the pot. Add veggies. Add a pinch of thyme, rosemary, salt, and pepper. Sweat on medium heat until veggies are nearly tender. Add garlic and peas. Saute until garlic is fragrant.
  3. Add vinegar and stock. Scrape the bottom of the pot to release the fond.
  4. Add soup, chicken, herbs, and bay leaf. Bring to a simmer. Cook for approximately 10-15 minutes on medium heat or until chicken is cooked through and veggies are tender. Remove bay leaf.
  5. Lay all the biscuit dough out and flatten with your hands or a rolling pin, or just pinch and overlap together, as shown.
  6. Pour chicken mixture into a large casserole dish. Lay dough on top. Press down and seal the edges. Season dough with rosemary, thyme, black pepper, and salt.
  7. Bake at 350° for approximately 15-20 minutes, or until biscuit dough is thoroughly cooked.
  8. Variations; Cheese, white wine, shallots, mustard, parsley, basil, roasted bell peppers or garlic, rice

Chicken pot pie casserole recipe is budget friendly and easy to feed a crowd! The chicken mixture really goes a long way in this chicken pot pie casserole. It is one of our favorite comfort foods and sure to be one of your go to casserole dishes to make. You can easily substitute items for what you already have. Since the recipe only calls for.

So that is going to wrap it up for this special food easy chicken "pot pie" casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!