Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my chicken noodle soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My chicken noodle soup is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. My chicken noodle soup is something that I’ve loved my entire life.
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To get started with this recipe, we must prepare a few components. You can have my chicken noodle soup using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My chicken noodle soup:
- Prepare soup
- Take 1/2 cup broccoli
- Make ready 1/2 cup shredded carrots
- Get 1/2 cup corn
- Get 2 chicken breasts cut into cubes
- Take 1 can of chicken soup
- Take 3 cup of water
- Make ready 1/2 tsp black pepper
- Get 1 tbsp salt
- Make ready 1 seasonings to your liking
- Prepare 1 packages of soup ( noodles)
Chicken Noodle Soup Be the first to rate & review! Chicken Noodle Soup is a classic comfort food that takes just pennies to prepare. Add chickpeas or white beans to make this soup even heartier. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles.
Steps to make My chicken noodle soup:
- Add all ingredients except chicken and noodles into a soup pot and let cook 25 minutes
- Then add chicken and noodles cook for another 25 minutes then ready to serve
Add chickpeas or white beans to make this soup even heartier. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles. Transfer chicken to a plate and shred the meat; discard the bones. Add the chicken back into the soup along with the noodles. Combine chicken, condensed soup, chicken stock, milk, cream cheese, carrots, celery, ranch dressing mix, and crumbled bacon in a large Dutch oven over medium-high heat and bring to a boil.
So that’s going to wrap it up with this exceptional food my chicken noodle soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
