Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy salt ramen with homemade soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Salt Ramen with Homemade Soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy Salt Ramen with Homemade Soup is something that I’ve loved my whole life.
Here is how you cook it. Ingredients of Easy Salt Ramen with Homemade Soup. When it starts boiling, add ☆ condiments to make the soup. Cook the Chinese-style noodles according to the instructions on the package.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Prepare Chinese-style noodles
- Make ready Water
- Prepare ☆ Chicken stock granules
- Get ☆ Bonito-based soup stock
- Make ready ☆ Salt
- Get ☆ Grated garlic
Bring the stock, sesame seed oil, coconut aminos, ground ginger, and granulated garlic to a boil. Open the packages of noodles and throw away the seasoning packet. When the timer beeps, add in additional toppings as desired. Try our warming, Japanese-inspired ramen recipes.
Instructions to make Easy Salt Ramen with Homemade Soup:
- Boil 900 ml of water in a pot.
- When it starts boiling, add ☆ condiments to make the soup.
- Cook the Chinese-style noodles according to the instructions on the package.
- Dish up the cooked noodles and soup. Top with desired ingredients and serve.
When the timer beeps, add in additional toppings as desired. Try our warming, Japanese-inspired ramen recipes. Featuring easy chicken, pork and vegan options along with healthy versions of the classic noodle soup. Drain well and let cool before peeling and halving. In a medium saucepan over medium heat, bring chicken stock to a bare simmer.
So that is going to wrap it up for this special food easy salt ramen with homemade soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
