Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chinese sausage rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Save time and buy groceries online from Amazon.co.uk Check Out Chinese Sausage On eBay. First, prepare your Chinese sausage, onion, and rice (either dig some leftover rice out of your refrigerator, or make a batch). Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal. This dish is also a welcome respite from the elaborate cuisine and binge eating during the Chinese New Year.
Chinese Sausage Rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chinese Sausage Rice is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have chinese sausage rice using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Sausage Rice:
- Make ready White rice
- Make ready 2 pcs chinese sausage
- Get 4 pcs soaked shitake mushroom
- Prepare 2 tbsp dried shrimp
- Take Pork belly
- Take Few pcs oyster (optional)
- Make ready Sauce Ingredients
- Make ready Chicken stock soup
- Make ready 1/2 tsp five spice powder
- Take Soy sauce
- Make ready Oyster sauce
- Make ready Dark soy sauce
- Make ready Salt and pepper
Use your hands to swish the rice grains, loosening any extra starch and dirt. Chinese sausage fried rice is an ancient Chinese recipe. It is mainly made of Chinese sausage, rice, eggs and vegetables. And it combines the fragrance of rice, the salty taste of Chinese sausage, and the nutrition of eggs and vegetables.
Instructions to make Chinese Sausage Rice:
- Stir fry dried shrimp till aromatic. Add in pork belly, Chinese sausage and mushroom and sitr fry till aromatic. Add in 1 tbsp soy sauce and 1 tbsp oyster sauce. Add in 1 tbsp soup or Shaoxing wine at this point if tbe wok is dry.
- Add in uncooked white rice. Add in 2 tbsp soy sauce, 1 tbsp oyster sauce and 1 tbsp dark soy sauce. Add in stock soup till covered rice and cook the rice for 15 minutes.
- Add salt and pepper to adjust taste. Place the rice in lotus leaf or bamboo leaf and wrap it.
- Place on steamer and and steam for 15 minutes in high heat. Garnish with chopped spring onions or coriander and serve.
It is mainly made of Chinese sausage, rice, eggs and vegetables. And it combines the fragrance of rice, the salty taste of Chinese sausage, and the nutrition of eggs and vegetables. It is simple and easy to make. Combine rice and Chinese sausage in a rice cooker and hit the 'cook' button. The sausage and rice will be done at the same time (and the flavors/juices from the sausage will be infused into the rice, super onolicious).
So that is going to wrap it up for this exceptional food chinese sausage rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
