Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crumbly fried rice 5 minutes in the microwave. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Check Out Rice Cooker Microwave on eBay. Fill Your Cart With Color today! When I was making scrambled eggs in the microwave I suddenly thought of this recipe. It makes a fried rice that's less oily than when made in a frying pan.
Crumbly Fried Rice 5 Minutes in the Microwave is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Crumbly Fried Rice 5 Minutes in the Microwave is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook crumbly fried rice 5 minutes in the microwave using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crumbly Fried Rice 5 Minutes in the Microwave:
- Make ready bowl Cooked white rice
- Take Egg
- Prepare ○Vegetable oil
- Take to 1 teaspoon ○Chicken soup stock granules
- Take ○Soy sauce
- Make ready ○Your choice of fillings (I used 2 slices of ham and some spring onion in the photo. You can use imitation crabsticks, etc. too).
- Get Salt and pepper
Here is how you cook it. How to Cook Rice in the Microwave Recipe. To cook rice in the microwave, rinse it in a colander and pour it into a microwave-safe dish. Add as much water as the package calls for.
Instructions to make Crumbly Fried Rice 5 Minutes in the Microwave:
- Heat the rice up until it's warm to the touch. If you heat it too much then the egg will set before the rice cooks in Step 2.
- Spread the rice out in a heat-resistant plate and crack an egg over the top. So that the rice doesn't clump together, mix the egg into the rice thoroughly.
- Add the ○ ingredients to Step 2 and mix them in well. Make sure that the rice is spread out evenly in the bottom of the plate, cover the plate in cling film, and microwave it for 2 minutes (500 W).
- Take the rice out of the microwave and stir the rice with a cut-and-fold motion. Wherever the egg has clumped together, make sure to break it apart. Cover the plate in cling film once again and microwave it for 2 minutes at 500 W.
- Take the plate out of the microwave once more and stir the rice in the same cut-and-fold motion again to make it nice and crumbly. Then put the rice in the microwave for a further 1 minute at 500 W to evaporate off any excess liquid.
- Take the rice out of the microwave a final time and stir it again. Then season the rice with salt and pepper and serve.
To cook rice in the microwave, rinse it in a colander and pour it into a microwave-safe dish. Add as much water as the package calls for. If necessary, sprinkle just a bit of water over it. Cover the dish or bowl or container with a You should not heat chicken fried rice in the microwave or anywhere else. Stir in water, rice and bouillon.
So that’s going to wrap it up with this exceptional food crumbly fried rice 5 minutes in the microwave recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
