Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, creamy chicken and wild rice soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Chicken and Wild Rice Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Creamy Chicken and Wild Rice Soup is something which I’ve loved my whole life.
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To begin with this recipe, we must prepare a few components. You can have creamy chicken and wild rice soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken and Wild Rice Soup:
- Take 1 chicken breasts
- Make ready 3 tbsp chopped white onions
- Get 6 tbsp butter
- Make ready 1 box uncle Ben's wild rice fast cook
- Make ready 4 cup chicken broth
- Prepare 1/3 cup flour
- Get 1/4 cup carrots cut diagonally
- Take 3 tbsp chopped pecans
- Get 1 cup half and half
In a small bowl, combine salt, pepper and flour. Creamy Chicken and Wild Rice Soup is such a rich, hearty and satisfying soup! It's like a chicken noodle soup but it uses a variety of flavorful rice instead of noodles, and it's made creamy with a milk and heavy cream based béchamel sauce. Cook rice according to package directions.
Steps to make Creamy Chicken and Wild Rice Soup:
- Cook your chicken in the pot you plan to make your soup in. Allow your chicken to brown and cook, until only a little pink is left in the middle.
- Cook the rice as directed on the box, add some pepper and salt to taste.
- Add the butter and onions, and cook onions until translucent and a little golden. Once you have done this add the flour and create a roux by mixing the flour into the butter and onions. Add the chicken broth once you've mixed the flour and butter. Let this come to a boil for 1 minute
- Once the broth has boiled for 1 minute add the chicken that has been cut, rice, carrots, pecans, and some pepper and salt to taste.
- Allow the mixture to simmer for 5 minutes, then add the half and half. Let it heat back up and enjoy. Goes well with French bread.
It's like a chicken noodle soup but it uses a variety of flavorful rice instead of noodles, and it's made creamy with a milk and heavy cream based béchamel sauce. Cook rice according to package directions. Stir in the broth, potatoes, salt and pepper. This creamy chicken and wild rice soup is like a hug in a bowl. It's filled with tender chicken, veggies, wild rice, fresh herbs, and flavorful creamy broth to pull it all together.
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