Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, indonesian meat ball soup (bakso). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bakso Indonesian meatball soup can be served with eggs, steamed Chinese veg and fresh chillies. Looking for more easy healthy soup recipes to enjoy? Soto Ayam - Indonesian Chicken Noodle Soup - This easy homemade soup is made using a simple chicken broth that's infused with Asian spices. Packed with noodles and plenty of chunky chicken pieces this soup is a meal on its.
Indonesian Meat Ball Soup (Bakso) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Indonesian Meat Ball Soup (Bakso) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Indonesian Meat Ball Soup (Bakso):
- Make ready For the Meatball:
- Take 300 gr beef minced meat
- Make ready 150 gr tapioca starch or potato starch
- Take 1 egg white
- Take 2 cloves garlic, minced
- Get 1/2 cup ice water
- Take to taste Salt and ground pepper
- Get For the Soup:
- Get 7-8 cup beef or chicken stock
- Make ready 1 tablespoon salt
- Prepare 1/2 teaspoon ground white pepper
- Prepare To serve with:
- Prepare 150 gr rice vermicelli / egg noodles
- Take 3-4 bunches Bokchoy, washed and parboiled
- Get 4 fried tofu cut into half
- Prepare Thinly slices of celery
- Prepare Fried shallot
- Get Chili sauce or sambal
Loaded with vegetables, chicken meatballs and noodles. This comforting flavourful meal is all you need to be served for dinner on a monsoon evening. Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels).
Steps to make Indonesian Meat Ball Soup (Bakso):
- Bakso / Meatball: - To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside.
- Soup - Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup.
- Serve - Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal.
Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels). I love bakso so much, and this is one the most dish that I really love from my origin country. Untuk versi bahasa kunjungi Resep Bakso Sapi Mudah dan Sehat. Bakso or meatballs soup is one of Indonesian's favourite dish.
So that is going to wrap it up with this special food indonesian meat ball soup (bakso) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
