Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's chinese hot and sour soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's Chinese Hot And Sour Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Mike's Chinese Hot And Sour Soup is something that I have loved my entire life.
Mike's Chinese Hot And Sour Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mike's Chinese Hot And Sour Soup is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Chinese Hot And Sour Soup:
- Get ● For The Hot & Sour Soup
- Prepare Chicken Or Beef Stock
- Get Precooked Shreaded Chicken, Beef Or Pork [packed]
- Make ready Bamboo Shoots [drained - thin sliced]
- Prepare Water Chestnuts [drained - minced]
- Get Shiitake Mushrooms [small chop - or, white & brown]
- Prepare Firm Tofu [1/2" chop]
- Make ready Fine Minced Fresh Ginger
- Take [or 2 - your call] LG Eggs [beaten]
- Prepare Rice Wine Vinegar
- Prepare Sriracha Chile Sauce
- Make ready Soy Sauce
- Take Brown Sugar
- Get Sesame Seed Oil
- Get Chinese 5 Spice
- Prepare Red Pepper Flakes
- Prepare ● For The Thickener
- Get Corn Starch + 2 tbs Water [more if you want her more viscous]
- Take ● For The Sides & Garnishments
- Make ready Fresh Chives [minced]
- Get Fresh Cilantro Leaves
- Take Thai Chilies [fine minced - optional]
- Prepare Crispy Chow Mein Noodles
- Prepare Soy Sauce
- Get Chile Sauce
- Make ready ● For The Options
- Prepare Dried Roasted Nori [aka dried seaweed - rough chopped]
Keeping a food record makes it possible to recognize the foods you are eating as well as the. I LOVE this hot and sour soup recipe. Reminds me of the soup that my parents used to make at our restaurant. Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the nuttiness of sesame oil.
Instructions to make Mike's Chinese Hot And Sour Soup:
- Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
- Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
- For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
- Dried Roasted Nori. To taste. Definitely consider this addition!
- Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
- Top view.
- Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!
Reminds me of the soup that my parents used to make at our restaurant. Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the nuttiness of sesame oil. Today, I am going to share you my version and I also goi. Be the first to review "Mikes BBQ" Cancel reply. In a saucepan, combine the chicken stock, water, mushrooms, bamboo shoots, root ginger, garlic, soy sauce and crushed chillies.
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