Hainanese Chicken Rice
Hainanese Chicken Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hainanese chicken rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hainanese Chicken Rice is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Hainanese Chicken Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

Helping you cut the cost of pet care. Free UK Delivery on Eligible Orders Hainanese Chicken Rice. featured in Brilliant Chicken Dishes From Around The World. Hainanese chicken rice is the Malaysian/Singapore adaptation of the Wenchang chicken from Hainan province of China. There are a few stories about the origin of this rice.

To begin with this recipe, we have to prepare a few ingredients. You can cook hainanese chicken rice using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hainanese Chicken Rice:
  1. Prepare 1 Whole chicken (village chicken preferably)
  2. Get 1 pot hot water
  3. Prepare Spring onion
  4. Take Ginger
  5. Make ready Soy sauce
  6. Take Cucumber and coriander
  7. Make ready Chilli sauce ingredients
  8. Get Red chilli minced
  9. Get Minced ginger and garlic
  10. Get Lime
  11. Get 1/2 tsp salt
  12. Get 1 tsp sugar
  13. Get 1 tbsp chicken soup

Accompanying the dish are sauces like soy sauce and chilli sauce to enhance the taste. Remove the chicken from the pan, keep warm and set aside. Stir the rice into the pan of chicken cooking liquid. Add a dash of water if the rice is still firm and cook a little longer.

Steps to make Hainanese Chicken Rice:
  1. Stuff spring onion and ginger at the back of whole chicken.
  2. Dip whole chicken into hot water pot for 40 minutes. Make sure water is hot but not boiling. This to ensure the meat is cooked thoroughly with smooth texture.
  3. Take out the chicken and let it cool down before chopping it into smaller pieces.
  4. Cook rice with chicken soup, just add ginger, spring onion, salt and lemongrass for fragrant. You can reboil the chicken soup adding white radish, onions and chinese cabbage. The oil in the soup is good enough to oil the rice.
  5. You can use ready make chilli sauce or make your own with the sauce ingredients. Garnish chicken with cucumber and coriander and serve with rice, chilli sauce and soy sauce.

Stir the rice into the pan of chicken cooking liquid. Add a dash of water if the rice is still firm and cook a little longer. Hainanese chicken rice is the national dish of Singapore. The chicken is actually poached whole and then quickly stopped from cooking by placing it in an ice bath. The rice is seasoned with a chicken oil made from the chicken fat and cooked in the poaching liquid.

So that’s going to wrap this up with this exceptional food hainanese chicken rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!