Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken and pork soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken and Pork Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken and Pork Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we have to first prepare a few components. You can have chicken and pork soup using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Pork Soup:
- Prepare Vegetables and Rice
- Get Rutabagas
- Take frozen spinach
- Take pole beans or Italian cut green beans
- Make ready shredded carrots
- Prepare chopped celery
- Take diced onion
- Get lupini beans
- Get water to be add with broth
- Prepare yellow rice
- Prepare diced potatoes
- Make ready Meat
- Make ready chicken thighs skin-on, bone-in
- Take center cut thinly sliced porkchops
- Take smoked sausage
- Take chicken feet for making broth
- Get chicken broth
- Make ready Spices
- Make ready garlic sliced
- Make ready salt
- Prepare ground white pepper
- Prepare salt (pork)
- Prepare ground white pepper (pork)
- Take ground paprika (pork)
Season with oregano, cumin, pepper, and the bay leaf. I adapted this recipe from one I found in a book. I love meat, and this soup meets that requirement by providing a meaty feast with peas and a little spicy kick. I'm adding a mix of pork bones and chicken feet into the soup.
Instructions to make Chicken and Pork Soup:
- Peel and slice the garlic. Slice the Rutabagas drain the lupini beans. Even though they read ready to eat they ain't even close. Start them early or omit them and use Lima beans.
- Slice the spinach start the garlic. Then add the vegetables. Also start the chicken to boil in the broth.
- Stir all the vegetables in well measure the rice. Allow to simmer covered 15 minutes covered before adding rice.
- Add the rice stir in and cover allow to cook as long as it takes to slice the pork and seasoning it.
- Take the pork and stack up and slice into strip and season. Add to the vegetables.
- Stir in the pork and a turn heat low and cover allow to cook 20 minutes stirring occasionally. Check the chicken if done remove chicken from broth and add chicken feet without nails on.
- Let the chicken cool. When cooled remove skin and meat from the bones. Chop the chicken meat and save the skin for another recipe. Add the chicken to the soup vegetables.
- Stir in the chicken when the feet are done remove from broth and add the broth and 1 cup water to the soup. Simmer 20 minutes and serve. I hope you enjoy!!
I love meat, and this soup meets that requirement by providing a meaty feast with peas and a little spicy kick. I'm adding a mix of pork bones and chicken feet into the soup. I realised that a mixture of both meat gives the soup a sweeter taste. Not forgetting the natural collagen from the chicken feet. This soup is high in fiber and is ideal for children as it is very natural and neutral.
So that is going to wrap it up for this exceptional food chicken and pork soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
