Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo
Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mike's ez shrimp & spicy andouille sausage gumbo. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo Instructions. Here's the basics of what you'll need. Sauté all vegetables in a bit of olive oil until translucent. Be careful not to burn garlic.

Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook mike's ez shrimp & spicy andouille sausage gumbo using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
  1. Prepare ● For The Proteins
  2. Get Presteamed Shrimp [de-tailed - de-veined]
  3. Prepare Smoked Spicy Andouille Cajun Sausage [sliced on the bias]
  4. Make ready ● For The Carbs
  5. Get Bear Creek Cajun Gumbo Soup [serves 8 - a must purchase!]
  6. Get Pkg Presteamed White Rice [use as a filler & thickener]
  7. Make ready ● For The Vegetables & Seasonings [all fine minced - de-seeded]
  8. Prepare Green Bell Pepper
  9. Make ready Jalapeno Peppers
  10. Take Celery With Leaves
  11. Take Fine Minced Garlic
  12. Make ready Spanish Onion
  13. Take Fresh Ground Black Pepper
  14. Make ready ● For The Wet Ingredients
  15. Prepare Garlic Frying Oil
  16. Get Louisiana Hot Sauce [+ reserves]
  17. Take (= 2 Cups) Can Chicken Broth
  18. Take Water
  19. Make ready ● For The Sides [as needed]
  20. Make ready Potato Salad [yup.we mix that in down south]
  21. Take Louisiana Hot Sauce
  22. Get Garlic Bread
  23. Get Fresh Cilantro Or Parsley [for garnish]

Be careful not to burn garlic. Add all broth and water to vegetables and bring to a heavy simmer. We provide you only the perfect Mike's EZ Shrimp Cocktail Sauce recipe here. We also have wide variety of recipes to try.

Instructions to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
  1. Here's the basics of what you'll need.
  2. Sauté all vegetables in a bit of olive oil until translucent. About 5 minutes. Add your garlic in for 1 minute. Be careful not to burn garlic. Also, add 1 tbsp Louisiana Hot Sauce to your vegetables.
  3. Add all broth and water to vegetables and bring to a heavy simmer.
  4. Add your 10 oz packet of Bear Creek Gumbo Soup Mix. Simmer covered for 15 minutes. Stir regularly.
  5. A fantastic OTC choice!
  6. Also, add your precooked rice to thicken your Gumbo.
  7. At 15 minutes - add your precooked sausage and shrimp. Simmer for 5 minutes covered until fully heated. Stir regularly.
  8. Garnish with fresh parsley or cilantro. Serve piping hot with Louisiana Hot Sauce and garlic bread to the side as well. Enjoy!

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