Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bone soup (sup tulang). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bone Soup (Sup Tulang) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bone Soup (Sup Tulang) is something which I’ve loved my entire life. They are fine and they look wonderful.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Fill Your Cart With Color today! What is Sup Tulang Unlike what its name suggests, it is not served as a soup.
To get started with this recipe, we must prepare a few components. You can cook bone soup (sup tulang) using 22 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bone Soup (Sup Tulang):
- Make ready Step 1
- Prepare 2 kg Soup Bone (see pic)
- Take Enough water to boil the meat
- Make ready Step 2 Spices
- Take 4 Star Anise
- Prepare 4 Cardamoms
- Take 4 Cinnamon Sticks
- Make ready Step 3 Blend
- Get 2-3 tbsp Kurma powder (see pic)
- Take 1 tbsp turmeric powder
- Prepare 2 big brown/yellow onion
- Take 4 garlic
- Get 2 " ginger
- Get 1 big green chilli
- Prepare 5 bird eyes chillies (more for extra punch)
- Take 1 tbsp Pepper (finely crushed using mortar & pestle)
- Make ready Step 4
- Get 2 sticks carrot - cut
- Take 3 big potatoes - cut into cubes
- Prepare 1 tbsp rice flour/corn flour
- Take To taste - Chicken Seasoning powder
- Get To taste - salt
Adjust ingredients according to the amount of the meat/soup bone. #soup #lunch #dinner #starch #rice #meat #beef #protein. Bone Soup (Sup Tulang) is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful.
Instructions to make Bone Soup (Sup Tulang):
- Prepare all ingredients: 1. Clean meat then boil until tender. Make sure enough water covering the meat. Using fine sieve, Remove all the grimes on the surface of the meat soup in between boiling. Once boiled, then simmer over medium heat. Meantime, prep the rest. 2. Blend ingredients. 3. Prep carrot & potatoes. 4. Dilute rice flour/corn flour in a 1/2 cup of cold water.
- Preheat 2-3 tbsp of cooking oil before adding ingredients in step 2. Fry for a minute or less then add ingredients from step 3, keep stirring until translucent & aromatic. Turn off the heat. Pour this into meat pot & stir to combine.
- Add in ingredient from step 4. Season to taste. Let this bone/meat soup simmer to perfection.
It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Bone Soup (Sup Tulang) is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few components. Sup Tulang, literally Bone Soup in Malay, usually refers to beef soups which are made with beef that is still attached to bones.
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