My Homemade Chicken and Noodles
My Homemade Chicken and Noodles

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my homemade chicken and noodles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Homemade noodles from scratch was one of the specialties my mother always made for every holiday and special meal. That was my inspiration for my Home-style Chicken and Noodles. I make home-style chicken and noodles so often in the fall and winter. Just made the noodles to go into my Homemade Chicken soup, they are amazing.

My Homemade Chicken and Noodles is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. My Homemade Chicken and Noodles is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have my homemade chicken and noodles using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Homemade Chicken and Noodles:
  1. Make ready 5 boneless chicken thighs
  2. Get 3 cups water
  3. Get 1 1/2 tbsp chicken soup base
  4. Prepare 1 medium yellow onion (finely chopped)
  5. Prepare 2 carrots chopped
  6. Get 4-5 cloves garlic (I use about 8 cloves🤷‍♀️.)
  7. Get Dairy
  8. Get 1 (8 oz) block cream cheese
  9. Get 1 1/2 cups heavy whipping cream
  10. Get Seasonings
  11. Take 1/8 tsp celery seed
  12. Make ready 1/2 tsp dill weed
  13. Prepare 1/8 tsp black pepper
  14. Prepare 1 tsp parsley flakes
  15. Prepare 1/2 tsp ranch seasoning
  16. Take 1 tsp dried thyme
  17. Get 1 tbsp fresh lemon juice
  18. Make ready For the Noodles See My Egg Noodle Recipe
  19. Make ready Or add 1½-2 cups egg noodles

Season with onion powder, seasoning salt, and garlic powder. Bring to a boil, and stir in the noodles. My Homemade Chicken and Noodles instructions. It's okay if it doesn't melt all the way.

Steps to make My Homemade Chicken and Noodles:
  1. In a large pot, heat the butter over medium-high heat. Add the onion, carrots, and celery. Cook until vegetables are tender about 5 minutes. Add the garlic and cook for 2 more minutes.
  2. In food processor pulse your chicken to shred or shred by hand.
  3. Pour in heavy whipping cream and milk. Stir in the chicken broth. Add the shredded chicken, ranch seasoning, celery seed, dill weed, thyme and cream cheese. Season with salt and pepper.
  4. Bring the soup to a low boil and stir in the egg noodles. Cook for 10 minutes, stirring occasionally, or until noodles are soft. Stir in the heavy cream, lemon juice, and parsley. Taste and add additional salt and pepper, if necessary. - (see recipe)
  5. Ladle the soup into bowls, top with parsley and serve warm.

My Homemade Chicken and Noodles instructions. It's okay if it doesn't melt all the way. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Heat the oil in a wok and add the diced chicken breast. Meanwhile cook the egg noodles in another saucepan according to the package instructions.

So that’s going to wrap it up for this exceptional food my homemade chicken and noodles recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!