Chicken and Pork Soup
Chicken and Pork Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken and pork soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and Pork Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken and Pork Soup is something which I have loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken and pork soup using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken and Pork Soup:
  1. Prepare Vegetables and Rice
  2. Get 3/4 pound Rutabagas
  3. Prepare 12 ounces frozen spinach
  4. Make ready 1 cup pole beans or Italian cut green beans
  5. Prepare 1 cup shredded carrots
  6. Get 1 cup chopped celery
  7. Take 1 cup diced onion
  8. Make ready 8 ounce lupini beans
  9. Get 1 cup water to be add with broth
  10. Make ready 1 cup yellow rice
  11. Get 1-1/2 cup diced potatoes
  12. Take Meat
  13. Take 3 pound chicken thighs skin-on, bone-in
  14. Get 2/3 pound center cut thinly sliced porkchops
  15. Get 1 pound smoked sausage
  16. Make ready 1-3/4 pound chicken feet for making broth
  17. Make ready 2 quarts chicken broth
  18. Take Spices
  19. Get 3 cloves garlic sliced
  20. Get 1 teaspoon salt
  21. Make ready 1 teaspoon ground white pepper
  22. Make ready 1/2 teaspoon salt (pork)
  23. Prepare 1/2 teaspoon ground white pepper (pork)
  24. Make ready 1 teaspoon ground paprika (pork)

However, the soup was super duper delicious which kinda made up for my lousy photography skills. This step will help ensure you get a clear stock. Pour into a slow cooker, and add the pork, chicken, hominy, green chilies, onion, garlic, and chicken broth. Season with oregano, cumin, pepper, and the bay leaf.

Steps to make Chicken and Pork Soup:
  1. Peel and slice the garlic. Slice the Rutabagas drain the lupini beans. Even though they read ready to eat they ain't even close. Start them early or omit them and use Lima beans.
  2. Slice the spinach start the garlic. Then add the vegetables. Also start the chicken to boil in the broth.
  3. Stir all the vegetables in well measure the rice. Allow to simmer covered 15 minutes covered before adding rice.
  4. Add the rice stir in and cover allow to cook as long as it takes to slice the pork and seasoning it.
  5. Take the pork and stack up and slice into strip and season. Add to the vegetables.
  6. Stir in the pork and a turn heat low and cover allow to cook 20 minutes stirring occasionally. Check the chicken if done remove chicken from broth and add chicken feet without nails on.
  7. Let the chicken cool. When cooled remove skin and meat from the bones. Chop the chicken meat and save the skin for another recipe. Add the chicken to the soup vegetables.
  8. Stir in the chicken when the feet are done remove from broth and add the broth and 1 cup water to the soup. Simmer 20 minutes and serve. I hope you enjoy!!

Pour into a slow cooker, and add the pork, chicken, hominy, green chilies, onion, garlic, and chicken broth. Season with oregano, cumin, pepper, and the bay leaf. Add the potatoes, lima beans, corn, chicken stock, and tomatoes. Add the barbecue sauce, Worcestershire sauce, brown sugar, if using, salt, black pepper, cayenne, chicken, and pork. I've got pork, beef, and chicken recipes.

So that is going to wrap it up for this special food chicken and pork soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!