Easy 2 Dish Chicken Casserole
Easy 2 Dish Chicken Casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy 2 dish chicken casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Easy 2 Dish Chicken Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy 2 Dish Chicken Casserole is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy 2 dish chicken casserole using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Easy 2 Dish Chicken Casserole:
  1. Make ready chicken breasts, boneless, skinless
  2. Get uncooked rice. Not instant
  3. Get medium onion
  4. Take mushrooms
  5. Take spinach
  6. Get cream of mushroom soup
  7. Prepare onion soup mix
  8. Make ready water
  9. Take black pepper to taste
  10. Get salt to taste
  11. Make ready hot sauce to taste (optional)

You can make it ahead and freeze it, or put it together that night. This chicken and dressing casserole is perfect for when you have leftovers from a big holiday meal or a weekend gathering. It combines cooked chicken and stuffing into a cheesy, delicious bake. Combine liquids and add cooked chicken.

Instructions to make Easy 2 Dish Chicken Casserole:
  1. Preheat oven 320-325 F
  2. Add uncooked rice to dish.
  3. Add chicken on to of rice (whole or cut up)
  4. Chop onion (i did half rings), add on top.
  5. Chop mushrooms, add on to
  6. Clean your spinach bunch
  7. Chop your spinach, add it on top.
  8. In a bowl, put your soups.
  9. Add water, pepper, salt and hot sauce if using, mix well.
  10. Pour in with the rest. Make sure it soaks down to the rice in all areas, or you could have some "crunchy" sections. Cover, cook 2 hours.
  11. Remove from oven, uncover, let sit 10-15 minutes before serving.

It combines cooked chicken and stuffing into a cheesy, delicious bake. Combine liquids and add cooked chicken. Heat oil in a large, flameproof casserole. Simmer our chicken casseroles, stews and tagines over a low heat for a simple dinner with bags of flavour. Try our summer chicken stew, Spanish chicken or classic Coq au vin.

So that is going to wrap this up with this special food easy 2 dish chicken casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!