Fish Rice Soup
Fish Rice Soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fish rice soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fish Rice Soup is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fish Rice Soup is something which I have loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can have fish rice soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fish Rice Soup:
  1. Prepare 1 tablespoon Oil
  2. Get 1 clove Garlic *finely chopped
  3. Prepare 1 Onion *finely chopped
  4. Take 2 cups Chicken OR Vegetable Stock
  5. Make ready 1 small head Broccoli *cut into small florets, thick stem sliced
  6. Prepare 2 cups Milk
  7. Prepare 400 g White Fish Fillets *cut into bite-size pieces
  8. Make ready 1/2 cup Frozen Peas
  9. Take Salt & Pepper
  10. Take 2 cups Cooked Rice (Short Grain Rice)

Add chunks of fish, turmeric and salt to taste and cook over moderate heat until fish is cooked. To thicken the soup, mix a tablespoon of cornstarch with water to a paste then add to the soup. This recipe for Fish Rice Noodle Soup (Bun Ca) is belly-warming good and perfect for the colder months ahead. Hearty chunks of marinated fish and zesty tomatoes are cooked in a light stock and then ladled over rice noodle to make a deliciously flavorful and healthy noodle soup.

Instructions to make Fish Rice Soup:
  1. Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent.
  2. Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required.
  3. Add Cooked Rice and simmer for a few minutes until Rice is soft.

This recipe for Fish Rice Noodle Soup (Bun Ca) is belly-warming good and perfect for the colder months ahead. Hearty chunks of marinated fish and zesty tomatoes are cooked in a light stock and then ladled over rice noodle to make a deliciously flavorful and healthy noodle soup. Fish Rice Noodle Soup is a classic Vietnamese noodle soup. Fish soup is much easier and quicker than it appears. Use up bits of white fish combined with prawns, mussels, clams for a gorgeous bowlful.

So that’s going to wrap it up for this special food fish rice soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!