Soto Ayam (Chicken Soto) Easy
Soto Ayam (Chicken Soto) Easy

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, soto ayam (chicken soto) easy. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Soto Ayam (Chicken Soto) Easy is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Soto Ayam (Chicken Soto) Easy is something that I’ve loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it.

To get started with this recipe, we have to first prepare a few ingredients. You can have soto ayam (chicken soto) easy using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Soto Ayam (Chicken Soto) Easy:
  1. Get Rice (Optional)
  2. Make ready Rice can either be cooked in a rice cooker,
  3. Make ready Or in pot with the instructions given for the type of rice
  4. Make ready I used rice cakes for this, ready small packs boiled for 1 hr
  5. Make ready Soup
  6. Take chicken drumsticks
  7. Take water
  8. Take coconut milk powder
  9. Take turmeric powder
  10. Make ready chicken stock
  11. Make ready Salt
  12. Get Garnish
  13. Make ready Lime wedges
  14. Make ready Spring onions
  15. Get Beef Serunding (check my recipe)

Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy, tender chicken pieces, slices of boiled eggs, and sprinkled with thinly sliced spring onions.

Steps to make Soto Ayam (Chicken Soto) Easy:
  1. Prepare rice and let it cook while you start with soup.
  2. Inside the pot, add water and chicken.
  3. When it boils, reduce flame and add coconut milk powder, turmeric powder and chicken stock. Cook until chicken releases blood and well done.
  4. Add salt as you prefer. Serve hot with rice and garnishing.

Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy, tender chicken pieces, slices of boiled eggs, and sprinkled with thinly sliced spring onions. Prepare rice and let it cook while you start with soup. Inside the pot, add water and chicken. When it boils, reduce flame and add coconut milk powder, turmeric powder and chicken stock.

So that is going to wrap it up with this special food soto ayam (chicken soto) easy recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!