Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, momma's turkey and rice soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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momma's Turkey and rice soup is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. momma's Turkey and rice soup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have momma's turkey and rice soup using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make momma's Turkey and rice soup:
- Get 1 turkey carcass (just the bones)
- Make ready 1 cup rice
- Get 3 stick celery
- Make ready 1 large
- Get 1 large carrot
- Get 1 tbsp chopped garlic
- Prepare 1/2 stick butter
- Make ready 1 tbsp salt
- Make ready 1 pinch salt
- Get 1 pinch black pepper
- Get 2 cup leftover turkey meat, chopped into cubes
- Prepare 1 cup rice
- Get 2 cup chicken broth
This Thanksgiving Leftover Turkey and Rice soup is loaded with your leftover turkey (duh) veggies and an uber flavorful broth. Sweating the veggies before actually pouring broth in releases a great deal of flavor from the veggies. Sweating is a technique in which vegetables are cooked in fat and some salt over a. Whisk flour into milk; gradually whisk into soup.
Instructions to make momma's Turkey and rice soup:
- put Turkey carcass into large stock pot, cover with water and boil for 6-8 hours
- strain anything solid out of Turkey stock
- add one tablespoon salt
- chop vegetables into small pieces
- in a separate pan melt better and saute carrots, onion,celery, and garlic with a pinch of salt and pepper
- add cooked vegetables to Turkey stock
- add chopped Turkey meat
- cook 1 cup rice with 2 cups chicken broth
- once rice is thoroughly cooked add it to the soup
- simmer together for about 10 minutes and serve
Sweating is a technique in which vegetables are cooked in fat and some salt over a. Whisk flour into milk; gradually whisk into soup. Porridge is our version of a turkey and rice soup that my Mom makes with leftovers from the previous day's Thanksgiving feast. What makes her version of this soup so special and unique are the Thai seasonings that she adds. This soup is a taste of my home, the flavors of my Mom's cooking, of coziness and comfort!
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