Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy pork & veggie on rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Heat a wok over high heat and spray with oil. Remove the pork from the marinade (discard the remainder) and cook. Heat the oil in a large, non-stick deep frying pan or sauté pan. Instructions Shake all the sauce ingredients in a jar.
Spicy pork & veggie on rice is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Spicy pork & veggie on rice is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy pork & veggie on rice using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy pork & veggie on rice:
- Prepare 150 g Minced pork
- Get 3 green pepper
- Make ready 2 eggplants
- Prepare 1/2 leek
- Take 1 clove garlic
- Take 1 ginger
- Make ready 1 tsp starch and water
- Prepare sesami oil
- Make ready ＜sauce＞
- Take 2 tsp doubangiang（Chinese chili bean sauce）
- Get 2 tsp miso
- Make ready 2 tsp chicken soup stock
- Take 1 tbsp sugar
- Get 1 tbsp sake
- Get 1 tbsp soy sauce
- Get 100 ml water
Looking for quick easy pork tenderloin recipes. Tenderloin pork slices cooked in homemade spicy sauce, the best alternative to a take out Chinese. In a small mixing bowl combine chili paste, chili flakes, soy sauce, sugar, garlic, ginger, sesame oil, sesame seeds, and corn syrup, mix well. In a large mixing bowl combine pork with the sauce, and mix well to coat all the pork slices with the sauce evenly.
Instructions to make Spicy pork & veggie on rice:
- Cut the vegetables into small pieces. Mince the garlic, ginger, and leek.
- Heat oil in a pan, add garlic, ginger and some leeks.
- Add in minced pork and continue cooking on medium heat till it's cooked through.
- Mix the sauce together and pour it in. Add in the vegetables and keep cooking until the sauce is almost evaporated.
- Add some starch and water, bring to boil. Finish up with some sesame oil.
- Serve on hot rice!
In a small mixing bowl combine chili paste, chili flakes, soy sauce, sugar, garlic, ginger, sesame oil, sesame seeds, and corn syrup, mix well. In a large mixing bowl combine pork with the sauce, and mix well to coat all the pork slices with the sauce evenly. Good-quality, higher-welfare pork is a wonderful thing. Allow the mixture to cool slightly. Korean spicy pork has many names under its belt.
So that is going to wrap this up for this exceptional food spicy pork & veggie on rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
