Easy 2 Dish Chicken Casserole
Easy 2 Dish Chicken Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy 2 dish chicken casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Easy 2 Dish Chicken Casserole is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy 2 Dish Chicken Casserole is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have easy 2 dish chicken casserole using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Easy 2 Dish Chicken Casserole:
  1. Make ready chicken breasts, boneless, skinless
  2. Make ready uncooked rice. Not instant
  3. Take medium onion
  4. Make ready mushrooms
  5. Prepare spinach
  6. Prepare cream of mushroom soup
  7. Prepare onion soup mix
  8. Take water
  9. Make ready black pepper to taste
  10. Make ready salt to taste
  11. Prepare hot sauce to taste (optional)

Many of these dishes are a snap to. You can make it ahead and freeze it, or put it together that night. This chicken and dressing casserole is perfect for when you have leftovers from a big holiday meal or a weekend gathering. It combines cooked chicken and stuffing into a cheesy, delicious bake.

Instructions to make Easy 2 Dish Chicken Casserole:
  1. Preheat oven 320-325 F
  2. Add uncooked rice to dish.
  3. Add chicken on to of rice (whole or cut up)
  4. Chop onion (i did half rings), add on top.
  5. Chop mushrooms, add on to
  6. Clean your spinach bunch
  7. Chop your spinach, add it on top.
  8. In a bowl, put your soups.
  9. Add water, pepper, salt and hot sauce if using, mix well.
  10. Pour in with the rest. Make sure it soaks down to the rice in all areas, or you could have some "crunchy" sections. Cover, cook 2 hours.
  11. Remove from oven, uncover, let sit 10-15 minutes before serving.

This chicken and dressing casserole is perfect for when you have leftovers from a big holiday meal or a weekend gathering. It combines cooked chicken and stuffing into a cheesy, delicious bake. Combine liquids and add cooked chicken. An easy chicken casserole recipe should be in every cook's little black book and this one will go down well with all of the family. Serve with mashed or boiled potatoes, or rice.

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