Healthy Salmon & Bok Choy Creamy Soup
Healthy Salmon & Bok Choy Creamy Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy salmon & bok choy creamy soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Salmon & Bok Choy Creamy Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Healthy Salmon & Bok Choy Creamy Soup is something that I have loved my entire life. They’re nice and they look wonderful.

Healthy salmon recipes from salads to stir-fries by renowned BBC chefs. Pan-fried salmon with broccoli. by Nick Nairn. Salmon is such a versatile fish and can be used in a varieties of healthy ways. Take salmon en croûte to chef standard.

To get started with this recipe, we have to first prepare a few ingredients. You can have healthy salmon & bok choy creamy soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Salmon & Bok Choy Creamy Soup:
  1. Make ready 300 g Salmon Fillets *skinless, bones removed
  2. Prepare 1 tablespoon Sake (Rice Wine)
  3. Prepare 2 pinches Salt
  4. Get 1/2 Onion *thinly sliced
  5. Take 2 cups Chicken Stock OR Vegetable Stock
  6. Take 1 Bay Leaf
  7. Get Salt & White Pepper
  8. Make ready 100 g Shimeji Mushrooms
  9. Prepare 1/2 cup Milk of your choice
  10. Take 1 Head Bok Choy
  11. Take 2 tablespoons Corn Starch Flour

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Steps to make Healthy Salmon & Bok Choy Creamy Soup:
  1. Cut skinless Salmon Fillets into chunky pieces, sprinkle with Salt and Sake, massage and set aside.
  2. Trim Shimeji and tear into smaller pieces. Trim Bok Choy stem, wash well, and cut leaves into the size that is easy to eat.
  3. Heat Chicken Stock in a saucepan over medium heat and cook Onion until soft. Add Bok Choy, Shimeji and Salmon, bring back to the boil and cook for 5 minutes or until Salmon is cooked. Season with Salt and White Pepper.
  4. Mix Milk and Corn Starch in a small bowl, then add the mixture to the soup. Carefully stir and cook until soup is thickened.
  5. Enjoy with nice crusty bread or freshly cooked rice.

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So that’s going to wrap it up with this special food healthy salmon & bok choy creamy soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!