3 Meat Gumbo
3 Meat Gumbo

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 3 meat gumbo. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Check Out our Selection & Order Now. Dice up all of the vegetables. Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic). Add all veggies (except for the tomatoes) to the broth.

3 Meat Gumbo is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. 3 Meat Gumbo is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have 3 meat gumbo using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make 3 Meat Gumbo:
  1. Take 2 (32 oz) containers of veggie broth
  2. Get 1 (32 oz) container of water
  3. Make ready 3 chicken breasts
  4. Take 4 andouille sausage halves
  5. Get 1 large red onion
  6. Get 2 bell peppers
  7. Prepare 1 jalapeno to taste
  8. Make ready 1 (12 oz) bag of peeled shrimp
  9. Make ready 2 cups rice
  10. Get 2 large tomatoes
  11. Prepare 1 (14 oz) bag of okra
  12. Make ready to taste Cajun seasoning premixed
  13. Take Sriracha to taste (when it's done and in your bowl)
  14. Prepare 2 tbs garlic or however much you prefer
  15. Get 2 tbs butter
  16. Make ready 1 cup flour
  17. Make ready 1 tbs oregano

Dice up all of the vegetables. Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic). Add all veggies (except for the tomatoes) to the broth. With chicken, shrimp, spicy andouille sausage, okra, and tons of other veggies, this gumbo is packed with FLAVOR and serves a crowd!

Steps to make 3 Meat Gumbo:
  1. Dice up all of the vegetables
  2. Mix the 2 tbs of butter, flour, and onion, garlic, and peppers to make a roux (row)
  3. Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic)
  4. Add all veggies (except for the tomatoes) to the broth
  5. Once the chicken is cooked through and white, add shrimp and tomatoes. (Total amount of time to cook takes about 45 minutes on medium high heat)
  6. Shrimp and tomatoes cook for about 10-15 minutes. Shrimp should turn pink.
  7. Rice is cooking while the meat and veggies are cooking. I use a rice cooker.
  8. Add rice to serving bowl and pour broth and meat and veggies over it.
  9. Add Sriracha or tabisco sauce on top if you like it hot.

Add all veggies (except for the tomatoes) to the broth. With chicken, shrimp, spicy andouille sausage, okra, and tons of other veggies, this gumbo is packed with FLAVOR and serves a crowd! This soup doesn't just have enough meat to feed a hungry dinosaur, it's also chock-full of veggies: flavorful. Gumbo (French: Gombo) is a soup popular in the U. Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life.

So that’s going to wrap this up for this exceptional food 3 meat gumbo recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!