Mexican Chicken and lime rice soup
Mexican Chicken and lime rice soup

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mexican chicken and lime rice soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mexican Chicken and lime rice soup is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mexican Chicken and lime rice soup is something that I have loved my whole life.

Free UK Delivery on Eligible Orders Looking For Chicken Soup Recipe? We Have Almost Everything on eBay. Return chicken meat to the pot and season with salt and pepper. Remove from heat and pour soup into serving bowls.

To begin with this recipe, we must first prepare a few components. You can cook mexican chicken and lime rice soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Chicken and lime rice soup:
  1. Prepare 4 cups Chicken broth
  2. Get 1 avocado
  3. Make ready 3 chicken breasts
  4. Get 4 limes, juiced
  5. Prepare 1 Jalepeno, thinly sliced
  6. Make ready 1 onion, chopped
  7. Prepare 1/2 cup Cilantro, chopped
  8. Get 3 cloves garlic
  9. Make ready 2 cups rice, cooked
  10. Get 1 Tbsp oregano
  11. Make ready 2 Tbsp cumin
  12. Take 1 Tbsp chili powder

Stir in the chipotles and adobo sauce, then stir in the chicken broth. Stir in the cilantro and lime juice; season with salt and pepper. Chop your cilantro and add that right into your rice. Squeeze some lime juice over the top and mix together.

Instructions to make Mexican Chicken and lime rice soup:
  1. In skillet, cook chicken, then cube it.
  2. In large pot, add broth, lime juice, and spices and bring to a boil. Add chicken and cover, let simmer.
  3. Sauté onion and garlic, add to pot.
  4. Add Cilantro and Jalepeno right before serving. Serve over rice with avocado and Mozzerella cheese

Chop your cilantro and add that right into your rice. Squeeze some lime juice over the top and mix together. Once your chicken is all cooked in your crockpot, take a fork and shred the chicken directly in the crockpot. Then pour ingredients over cauliflower rice. Let chicken cool and then shred.

So that’s going to wrap it up for this exceptional food mexican chicken and lime rice soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!