Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken & beans. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken & Beans is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken & Beans is something which I have loved my whole life.
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To begin with this recipe, we have to prepare a few components. You can have chicken & beans using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Beans:
- Take 500 g Chicken Thigh Fillets *cut into chunky pieces
- Prepare Salt & Pepper
- Make ready 2 tablespoons Plain Flour
- Take 1-2 tablespoons Butter OR Vegetable Oil
- Prepare 1 clove Garlic *finely chopped
- Take 1 Onion
- Make ready 1 Carrot
- Prepare 1 stalk Celery
- Make ready 1/4 cup Sake (Rice Wine) OR White Wine *optional
- Make ready 1 can (400 g) Tomatoes
- Make ready 1 cup Chicken Stock
- Prepare 1 Bay Leaf
- Make ready 1 can (400 g) Beans *Butter Beans, Cannellini Beans, Mixed Beans, etc
- Take 2-4 tablespoons Tomato Ketchup
- Take 1 tablespoon Worcestershire (Lea & Perrins)
- Take Tabasco OR Ground Chilli as required *optional
- Make ready Finely Chopped Parsley
- Get Salt & Pepper
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Instructions to make Chicken & Beans:
- Prepare vegetables. Cut Onion, Carrot and Celery into small pieces.
- Lightly season Chicken pieces with Salt & Pepper, then coat with Plain Flour. Heat Butter (OR Oil) in a casserole pot over medium heat, cook Chicken.
- When Chicken pieces are browned, add Garlic and other vegetables, and stir-fry for a few minutes.
- Add Sake (Rice Wine) OR White Wine and stir, then add Tomatoes, Chicken Stock and Bay Leaf. Cook for 15-20 minutes until vegetables are soft, stirring occasionally. Add Ketchup, Worcestershire, Tabasco OR Chilli that is optional, and season with Salt & Freshly Ground Black Pepper.
- Sprinkle with some finely chopped Parsley and enjoy with crusty bread OR chips (fried potatoes).
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