Chicken with Mushroom & Asparagus Casserole
Chicken with Mushroom & Asparagus Casserole

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken with mushroom & asparagus casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This creamy chicken and mushroom dinner for two is really satisfying, but surprisingly low in calories. Stuffed with mushrooms, chicken and spinach, this cheesy oven bake is a comforting savoury bread pudding of sorts.

Chicken with Mushroom & Asparagus Casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chicken with Mushroom & Asparagus Casserole is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken with mushroom & asparagus casserole using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken with Mushroom & Asparagus Casserole:
  1. Prepare Cream Cheese 8oz; softened
  2. Prepare (1 1/2) Can of Cream of Mushroom soup
  3. Make ready Cream of Chicken soup
  4. Make ready Garlic powder
  5. Prepare Pepper
  6. Take Paprika
  7. Take Dried Parsley
  8. Take Asparagus cut into 1 inch pieces
  9. Get pouch Uncle Ben's Ready White Rice; cooked accord. to pkg
  10. Take chicken breast tenderloins; shredded
  11. Make ready sharp cheddar cheese
  12. Take butter
  13. Get sleeve Ritz Crackers

Hold it flat with the palm of your non-knife hand. Using a sharp chef's knife, carefully. In a pan, heat a glug of olive oil. Season the chicken breasts, then fry, skin-side down, until golden.

Instructions to make Chicken with Mushroom & Asparagus Casserole:
  1. Boil chicken in 2 cups of water with 2 tsp Chicken Bouillon. Cook chicken until ALMOST done. It will finish cooking in the oven. Shred chicken once cooled and set aside.
  2. In a large bowl Mix Cream cheese and soups
  3. Add spices, mix well.
  4. Added Asparagus, mix well.
  5. Add Rice, mix well
  6. Add Chicken, mix well
  7. Add cheese, leaving some for topping. Mix well.
  8. Spoon Mixture in a greased casserole dish and bake for 30 min @ 350
  9. In a pan, melt 1/2 stick butter with 1/4 tsp of chicken bouillon and add crushed Ritz Crackers. Remove once crackers are moistened and set aside.
  10. Top casserole with Crackers and Shredded Cheese and bake til cheese is melted. About 25 min.
  11. Serve and Enjoy!

In a pan, heat a glug of olive oil. Season the chicken breasts, then fry, skin-side down, until golden. Turn over and sear, then set aside. While the oven is heating, season the chicken with salt and pepper. Lemon & Thyme Roast Chicken Flora.

So that is going to wrap this up for this exceptional food chicken with mushroom & asparagus casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!