Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet stuffed pepper soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Sweet stuffed pepper soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Sweet stuffed pepper soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have sweet stuffed pepper soup using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sweet stuffed pepper soup:
- Prepare ground beef or turkey
- Get onion chopped
- Prepare Sweet peppers diced or any kind of bell peppers
- Make ready diced tomatoes, 14 oz with green chili
- Make ready crushed tomatoes
- Take water
- Take bouillon cubes chicken or beef
- Prepare Worcestershire sauce
- Get garlic salt (I used minced garlic)
- Prepare oregano
- Take Salt
- Take pepper
- Prepare Cayanne pepper
- Get brown sugar
- Prepare Hot sauce optional
- Make ready Add some cut jalapeño for more heat
- Prepare Cheese for the top, I used cheddar, but any cheese will work
- Prepare Cooked rice
- Take Any kind of rice will work I use Instant rice, make as much or little as you need
Place everything else (except the rice) into the instant pot. Stuffed Sweet Pepper Soup (Clare Barboza/Bonnie Matthews) This tasty stuffed sweet pepper soup hits the spot with a medley of ground beef, peppers, onions, garlic and more. Bring the soup to a boil, reduce down to a simmer and cover. Place the drained meat into the slow cooker.
Instructions to make Sweet stuffed pepper soup:
- Turn your Instant pot to the saute setting. Or just brown the hamburger on the stove top.
- Brown hamburger meat, then the drain grease, put back in pot add onions and cut peppers, then add dry seasoning, cook till the onions and peppers are to your liking, or soft.
- Place everything else (except the rice) into the instant pot. Stir to combine.
- Then set the pressure to 6 minutes. Quick release when done.
- Make the rice while you are waiting. (I used a rice cooker)
- Stir before serving.
- Spoon into a bowl and top with a spoonful of cooked rice, top it with cheddar cheese
- Notes- you don’t want to add the rice to the soup mixture, because the rice will just soak it up. If you have any leftovers, put the rice in it’s own Container. I used whatever spices I had on hand and made to taste, measurements I was guessing, and I used some other spices I can’t even remember, use what you have and like… same with the peppers. I had sweet peppers and I needed to do something with them before they went bad, just use what you like, and have on hand.
Bring the soup to a boil, reduce down to a simmer and cover. Place the drained meat into the slow cooker. Add in the chopped onion and chopped bell pepper. Stir in the can of diced tomatoes, the tomato sauce and the beef broth. Mix in the oregano and basil, as well as salt and pepper to taste.
So that is going to wrap this up for this exceptional food sweet stuffed pepper soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!