Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy chicken burrito bowl. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Chicken Burrito Bowl is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Spicy Chicken Burrito Bowl is something which I’ve loved my entire life.
Read Customer Reviews & Find Best Sellers. Leave the ancho chilli to soak in a small bowl of warm water until it softens, then set aside. Place a small heatproof object in the middle of the tortilla, like a mini ramekin, to stop it from puffing up. For the Burrito Bowls: When ready to cook, heat up a large skillet over medium high heat and add a tbsp of olive oil.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy chicken burrito bowl using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Burrito Bowl:
- Make ready Step 1 Ingredients
- Prepare 1 lb. Boneless Chicken - 1 in. cubes
- Make ready 1 (1.25 oz) Taco Seasoning
- Get 1 cup Chicken Broth
- Take Step 2 Ingredients
- Prepare 1 (15.5 oz) Can of Corn Kernels (Drained)
- Make ready 1 (15.5 oz) Can of Black Beans with Chilli Sauce
- Get 1 cup Salsa
- Get 1 (4 oz) Can of Diced Jalapenos
- Take 1 cup Long Grain Rice
- Prepare Step 4 Ingredients
- Make ready 1 cup Mexican Blend Cheese
Combine the tomato, remaining onion, the lime juice and zest and the coriander. Arrange half of the avocado over each bowl along with half of the sweet potato wedges. Spoon on some of the salsa and top with some tortilla strips. How to make Chicken Burrito Bowls Cook chicken: Add chicken thighs, chipotles in adobo, lime juice, oil, onion powder, garlic powder, cumin and oregano to a large ziplock bag.
Steps to make Spicy Chicken Burrito Bowl:
- Add chicken, taco seasoning and chicken broth to a 6-qt pressure cooker and gently toss to combine.
- Stir in corn, black beans, salsa, and jalapenos. Without stirring, add rice.
- Cook on high pressure for ten minutes. Follow manufactures directions to vent and depressurize pot when finished.
- Mix in cheese until melted. Serve. Top with garnish if desired.
Spoon on some of the salsa and top with some tortilla strips. How to make Chicken Burrito Bowls Cook chicken: Add chicken thighs, chipotles in adobo, lime juice, oil, onion powder, garlic powder, cumin and oregano to a large ziplock bag. Sprinkle with a little salt and pepper. Toss to coat the chicken and marinade for at least and hour or overnight. Salt and pepper the chicken pieces.
So that’s going to wrap it up with this special food spicy chicken burrito bowl recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
