Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, the famous nutmeg casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
The Famous Nutmeg Casserole is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. The Famous Nutmeg Casserole is something that I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook the famous nutmeg casserole using 35 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make The Famous Nutmeg Casserole:
- Make ready Meat layer
- Make ready ground sirloin
- Prepare dates
- Make ready raisins
- Prepare medium onion diced
- Make ready ground nutmeg
- Take salt
- Prepare ground black pepper
- Prepare granulated garlic
- Get large eggs
- Make ready grated Parmesan cheese
- Get panko breadcrumbs
- Take Rice
- Prepare butter
- Get long grain rice
- Take vermicelli pasta
- Get butter
- Get ground nutmeg
- Get cabbage water see method below
- Prepare chicken broth
- Prepare water
- Make ready salt
- Take Cabbage
- Get medium sized head of savory cabbage
- Take salt
- Get water
- Get Tomato layer
- Take your favorite spaghetti sauce
- Get water to get the goodie out of jar
- Make ready grated Parmesan divided
- Prepare Topping
- Take panko breadcrumbs
- Prepare melted butter
- Get Bottom
- Prepare panko breadcrumbs
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Steps to make The Famous Nutmeg Casserole:
- Chop the cabbage add to a pot and salt it. Add the quart of water. Bring to a boil, cover, and turn down to a simmer. Cook till tender. Drain the liquids and set aside.
- Get the vermicelli and look it over make sure none are stuck together. Melt the butter and coat the vermicelli. Start the browning process stirring often. Don't let it burn.
- When almost browned add salt stir well remove from heat. Slice the celery leaves and all.
- Melt the butter for the rice. Add the rice when totally coated add the spices.
- Stir often to get the rice just a good brown. Mix the broth and cabbage water.
- Add the celery and broth. Bring to a boil. Boil 10 minutes then add the browned vermicelli.
- Cook till liquids are absorbed. Add the 1-1/2 cups of water. Stir getting all the goodies off the bottom. Slice the dates remove any pits.
- Measure the raisins and dates. Season the beef. Mix it well.
- Dice the onions. Add the eggs. Add the cheese and breadcrumbs. Mix thoroughly incorporate well.
- Add the breadcrumbs coating the bottom of a deep pan. I used a 10-1/2 inch pan that is oven safe. Preheat the oven to 375° Fahrenheit. Press half the meat mixture on top of the breadcrumbs. Add the rice over the meat mixture. The cover the rice with cabbage.
- Get the spaghetti sauce pour half over the cabbage. Add water to the jar to get all the goodies out of the jar. Add half the cheese then cover with meat mixture, cabbage and rice.
- Add the spaghetti sauce over the rice. Then the rest of the cheese. Melt the butter.
- Add the breadcrumbs to the melted butter and mix. Add the buttered breadcrumbs to the top of the cheese. Put into the oven.
- Let it bake for an hour. Check the internal temperature. Cover put back in oven for 30 minutes. Check the temperature at 30 minutes more total of 90 minutes 160° Fahrenheit. Cover and let rest for 15 minutes. Serve I hope you enjoy!!!
The sad thing is that, at the end of the day, we don't always have enough time or energy required for a. The Famous Nutmeg Casserole Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, the famous nutmeg casserole. It is one of my favorites. For mine, I'm gonna make it a little bit unique.
So that’s going to wrap it up with this special food the famous nutmeg casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!