Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey garlic chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay. Dust chicken with flour (gives the chicken a slight crust so the sauce clings to it better!) Sear chicken, add butter, garlic, vinegar, soy sauce, honey.
Honey Garlic Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Honey Garlic Chicken is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have honey garlic chicken using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Garlic Chicken:
- Get 2 chicken thighs
- Take Salt and pepper, to season
- Prepare 1 teaspoon garlic powder, to season
- Make ready 2 cloves garlic
- Make ready 2 tbsp honey
- Make ready 2 tbsp chicken broth
- Prepare 1 tbsp rice wine vinegar or apple cider vinegar
- Make ready 1/2 tbsp soy sauce
Season chicken with salt and pepper. In a large oven-safe skillet over. Arrange chicken thighs skin-side down in the pan. Add honey, water, vinegar, and soy sauce.
Steps to make Honey Garlic Chicken:
- Separate chicken skin from thigh and place small pieces of butter between the skin and the meat. Season with salt, pepper and garlic powder.
- Preheat oven to 400 degrees.
- Heat cast iron skillet over medium high heat. Sear chicken thigh for 5 minutes on each side, skin down first.
- Bake for 15 minutes skin side up. (12 min for chicken breast)
- Arrange chicken skin side up in the skillet. Add garlic between chicken and fry until fragrant (about 30 seconds). Add the honey vinegar mixture. Increase heat to medium high and continue to cook until the sauce reduces down and thickens slightly (3-4 minutes).
- Garnish with parsley and serve over vegetables, rice, pasta or a salad.
Arrange chicken thighs skin-side down in the pan. Add honey, water, vinegar, and soy sauce. Add the honey, water, vinegar and soy sauce. Honey Garlic Chicken Cut boneless, skinless chicken breasts into pieces. Sprinkle with salt, black pepper, and garlic powder.
So that’s going to wrap this up for this special food honey garlic chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!