Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey garlic chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Honey Garlic Chicken is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Honey Garlic Chicken is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook honey garlic chicken using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Honey Garlic Chicken:
- Take chicken thighs
- Prepare Salt and pepper, to season
- Make ready garlic powder, to season
- Make ready garlic
- Take honey
- Make ready chicken broth
- Get rice wine vinegar or apple cider vinegar
- Get soy sauce
In a large oven-safe skillet over. Add the honey, water, vinegar and soy sauce. Arrange chicken thighs skin-side down in the pan. Add honey, water, vinegar, and soy sauce.
Instructions to make Honey Garlic Chicken:
- Separate chicken skin from thigh and place small pieces of butter between the skin and the meat. Season with salt, pepper and garlic powder.
- Preheat oven to 400 degrees.
- Heat cast iron skillet over medium high heat. Sear chicken thigh for 5 minutes on each side, skin down first.
- Bake for 15 minutes skin side up. (12 min for chicken breast)
- Arrange chicken skin side up in the skillet. Add garlic between chicken and fry until fragrant (about 30 seconds). Add the honey vinegar mixture. Increase heat to medium high and continue to cook until the sauce reduces down and thickens slightly (3-4 minutes).
- Garnish with parsley and serve over vegetables, rice, pasta or a salad.
Arrange chicken thighs skin-side down in the pan. Add honey, water, vinegar, and soy sauce. How to prep honey garlic chicken breasts (quick summary) Bring two chicken breasts to room temp. Coat in olive oil, onion & garlic powder, salt & pepper. It cooks up a sticky, Asian style sauce and super tender meat.
So that is going to wrap it up for this special food honey garlic chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
