Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, indonesian style red fried rice (hot). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Nasi Goreng is a delicious spicy stir-fried rice. It's more flavourful than regular fried rice with the addition of shrimp paste, fish sauce, tamarind and a few other goodies.
Indonesian style red fried rice (hot) is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Indonesian style red fried rice (hot) is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian style red fried rice (hot):
- Make ready steam rice (I use jasmine)
- Get ketchup
- Get sesame oil
- Prepare fish oil
- Make ready oyster sauce
- Take garlic minced
- Make ready chicken dice
- Make ready shimps mince
- Make ready salt
- Take sugar
- Make ready mushroom stock
- Make ready vegetable oil
- Take red thai chili
- Prepare Green onion
- Make ready Garnish
- Make ready Fried egg, fried shallot and cucumber or salad
Add the oil to a hot pan and fry the other half of the onion until soft. Add the shredded chicken and the puree. A traditional Indonesian fried rice recipe which is often served with a fried egg for a protein boost to make it a meal, but I usually serve it as a side dish. The magic ingredient in this is kecap manis, a sweet soy sauce which is available in large supermarkets and of course in Asian stores.
Instructions to make Indonesian style red fried rice (hot):
- Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.
- Taste it before served hot.
A traditional Indonesian fried rice recipe which is often served with a fried egg for a protein boost to make it a meal, but I usually serve it as a side dish. The magic ingredient in this is kecap manis, a sweet soy sauce which is available in large supermarkets and of course in Asian stores. Feel free to swap out the chicken for other proteins! This Nasi Goreng recipe is a traditional Indonesian fried rice that is sweet and salty, perfectly savory, the perfect side dish. Combine it with your favorite meat, seafood or a fried egg to serve as a full meal.
So that is going to wrap it up with this exceptional food indonesian style red fried rice (hot) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
