Sweet and Tart Chinese Cellophane Noodle Salad
Sweet and Tart Chinese Cellophane Noodle Salad

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet and tart chinese cellophane noodle salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet and Tart Chinese Cellophane Noodle Salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Sweet and Tart Chinese Cellophane Noodle Salad is something that I have loved my whole life. They are nice and they look wonderful.

Resealable Plastic Bags and Reusable Polythene Bags At Wholesale Prices. We Stock an Extensive Range Of Wholesale Cellophane Bags, Polythene Bags and More. Great recipe for Sweet and Tart Chinese Cellophane Noodle Salad. When I used to make this salad and store in the fridge, I didn't like the salad becoming too dry since the cellophane noodles absorbed too much sauce.

To get started with this recipe, we must prepare a few components. You can have sweet and tart chinese cellophane noodle salad using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Sweet and Tart Chinese Cellophane Noodle Salad:
  1. Get 80 grams Cellophane noodles (2 x 40 g packet)
  2. Make ready 3 slice or 5 sticks Ham or imitation crab sticks
  3. Get 1 Cucumber
  4. Make ready 1 Egg
  5. Prepare 1 tsp ●Sesame oil (for the hot water)
  6. Take 3 tbsp each ▲Soy sauce, sugar, vinegar (※)
  7. Prepare 1 tsp each ▲Chicken soup stock granules, sesame oil
  8. Make ready ★Spicy ingredients (optional, to taste)
  9. Get 1 japanese mustard If you want to make the salad spicy
  10. Take 1 ra-yu If you want to make it some of the portion spicy

Sweet and Tart Chinese Cellophane Noodle Salad. Great recipe for Sweet and Tart Chinese Cellophane Noodle Salad. Sweet and Tart Chinese Cellophane Noodle Salad. Here is how you cook that.

Steps to make Sweet and Tart Chinese Cellophane Noodle Salad:
  1. I use mild vinegar but use less than listed if using normal vinegar.
  2. You can buy this kind of cellophane noodles anywhere. I used the one that contains 2 packs of 40 g glass noodles, and already cut short. I recommend it since it's easy to cook.
  3. Use a large pot as you will use it as a mixing bowl later. Boil the noodles as instructed on the packet, and turn off the heat. Add the ● sesame oil into the hot water.
  4. The noodle salad is delicious when freshly made. But if you chill it in the fridge, or if you make it in advance to store, the glass noodles absorb all the sauce and become dry. Adding a little sesame oil prevents this.
  5. Quickly stir the sesame oil in the hot water in the pot. Drain in a colander. Just doing this will prevent the noodles from absorbing too much sauce.
  6. Cool in cold water for about 5 minutes, and drain. It seems a bit of a waste to drain off the sesame oil in Step 5, but if you add the oil after you drain the noodles, they get tangled and it's hard to coat in the oil .
  7. While you are boiling and draining the noodles, make a thin omelet and julienne. Julienne cucumber and ham as well.
  8. It's also delicious with crab sticks instead of ham. Don't sprinkle salt over the cucumber, just use as it is.
  9. Add all the flavoring ingredients in the pot that you boiled the noodles. Be careful with the amount of vinegar you use. Refer to Step 1.
  10. The noodles are lightly coated with sesame oil, so it's easy to mix them in the sauce. The ▲ sesame oil is for flavoring, so don't forget to add it .
  11. Add all other ingredients, and toss well.
  12. If you want to make the whole salad spicy, add the mustard paste. Use as much as you like.
  13. The sweet and sour salad is ready! If you want to make it spicy individually on your plate, add 1 or 2 drops of ra-yu and toss.

Sweet and Tart Chinese Cellophane Noodle Salad. Here is how you cook that. Ingredients of Sweet and Tart Chinese Cellophane Noodle Salad. Sweet and Tart Chinese Cellophane Noodle Salad. Here is how you achieve that.

So that is going to wrap it up for this special food sweet and tart chinese cellophane noodle salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!