Stovetop Chicken Noodle Casserole
Stovetop Chicken Noodle Casserole

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stovetop chicken noodle casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stovetop Chicken Noodle Casserole is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Stovetop Chicken Noodle Casserole is something which I’ve loved my whole life.

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To get started with this recipe, we must prepare a few ingredients. You can have stovetop chicken noodle casserole using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stovetop Chicken Noodle Casserole:
  1. Prepare 2-1/4 pound chicken breast boneless and skinless
  2. Prepare As needed cracker crunch see my recipe
  3. Take 15 ounces canned creamed corn
  4. Make ready 12 ounces egg noodles, wide
  5. Prepare 1/2 teaspoon ground white pepper
  6. Get To taste salt
  7. Take 1 quart chicken broth
  8. Make ready 2 cup crushed butter crackers

We all realize that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don't always have enough time or energy required for a. A delicious recipe using two stovetop pans. No oven it is a hot summer.

Instructions to make Stovetop Chicken Noodle Casserole:
  1. Boil the chicken in half the broth. When it's done cut into bite sized pieces. Add the rest of the broth.
  2. Add the noodles after it starts boiling along with salt and pepper. Gently stir in and add a can of water along with the creamed corn. It should be completely covered.
  3. Boil till noodles are tender add the crackers that are crushed.stir in well. Then sprinkle with the cracker crunch. Serve I hope you enjoy!

A delicious recipe using two stovetop pans. No oven it is a hot summer. Not letting your a/c and stove battle can save a bit of money. Or if you like a crunchy "casserole top" you can sprinkle breadcrumbs over the pasta and bake it for a few minutes. This is So EASY to make and Delicious ️😊!

So that’s going to wrap this up for this special food stovetop chicken noodle casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!