Chicken Noodle Soup, (Quickie)
Chicken Noodle Soup, (Quickie)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken noodle soup, (quickie). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Noodle Soup, (Quickie) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Noodle Soup, (Quickie) is something that I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook chicken noodle soup, (quickie) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Noodle Soup, (Quickie):
  1. Prepare 4 -(48oz) Boxes Swanson's Chicken Broth
  2. Make ready 2 -Tbl Minced Garlic
  3. Prepare 1 Coarsely Chopped Small Onion
  4. Get 1 -cup Sliced Celery
  5. Prepare 1 -half Chicken Breast, Cut into Bite Sized Chunks
  6. Prepare 1/4 -lb Baby Kale
  7. Get 1/4 -lb Baby Spinach
  8. Take 1 -Pkge Frozen Mixed Vegetables, thaw to room temperature
  9. Take 1/2 -lb of Wide Egg Noodles
  10. Take Salt and Black Pepper

Crumble the noodles into the soup, then add the shredded chicken and lemon juice. Garnish with fresh flatleaf parsley, if you like. In a large saucepan over medium heat, melt butter. Pour in chicken and vegetable stocks and stir in chicken, noodles, carrots, basil, oregano, salt and pepper.

Steps to make Chicken Noodle Soup, (Quickie):
  1. In a Large Pot, add all of the Broth, bring to boil
  2. Add Garlic, Onions, and Celery and Black Pepper, cook for approximately 10 minutes.
  3. Add Chicken, cook for 10 minutes
  4. Add Frozen Vegetables
  5. Taste Broth, Add Salt if needed
  6. Add Noddles, cook for 10-minutes
  7. Turn off Heat, Add Kale and Spinach, stir and cover for approximately 15minutes, then serve…much better 2nd day!

In a large saucepan over medium heat, melt butter. Pour in chicken and vegetable stocks and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Put the chicken on a board and shred into bite-size pieces using a couple of forks.

So that is going to wrap it up with this special food chicken noodle soup, (quickie) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!